Beth Walker

Beth Walker was born and raised in Bardstown, Ky and spent over a decade living in Lexington, Ky honing here skills as a farm-to-table chef including owning and operating her own restaurant. Beth moved to the Cincinnati area in June 2017 and quickly fell in love with Gorman Heritage Farm. Beth started as a part-time Livestock Assistant, was then promoted to Program Coordinator, and now serves as Volunteer Manager. She is the proud step-mom of 3 cool kids and mom to two furry cats named Opal and Gramps. In Beth’s free time, you can find her fronting and traveling with her band or trying out a new recipe.

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