Our cooking classes have been a great success! Please click below to get more information and register for our classes. Check back because new classes will constantly be added. You can also look at our public calendar for cooking class dates. We have a class or two scheduled almost every month.
At these classes you will engage in a hands-on, farm to table class full of folklore, nutritional facts, storage, and cultivation of different locally grown/produced ingredients that you will have the chance to help harvest from the farm (when applicable). You will also receive a packet full of recipes, resources on where to find all of the ingredients locally, and facts about the ingredients. But that’s not all! In each class you will also be able to eat everything that you prepare which is plenty enough to fill your belly. So grab your family, friends, spouse, and join us for some fresh-foodie-fun.
If you have any suggestions or questions, please don’t hesitate to email Jamie at email@example.com or call her at 513.563.6663 ext 106.
Download the 2013 Cooking Class Schedule Brochure
Payment will only be processed once class availability is confirmed. You will receive an email in 1-2 business days to confirm your registration.